Address: 8 City Blvd, Nashville, TN 37209, USA
Phone: +16159151866
Sunday: 5–9PM
Monday: 11AM–2PM
Tuesday: 11AM–2PM
Wednesday: 11AM–2PM
Thursday: 11AM–2PM
Friday: 11AM–2PM
Saturday: 5–9PM
Corey
One word: OVERPRICED. The pasta was bland. The market fish was good and had a bit of crispness to it, flavored well. The other pasta dish we ordered was alright. It reminded me of a hipster Olive Garden to be honest. If you have your name with Pasta in it and charge that much, I would’ve expected a lot more from this place. Don’t let the old menu fool you, they’ve doubled their price since even a few months ago. Personally I wouldn’t go back but I’m sure this is some people’s jam and they love this place. For the price I was expecting the best pasta I’ve ever had. It was very disappointing unfortunately. Good atmosphere and may be a good place to grab some drinks.
Hilary Poriss
Delicious and lovely staff and bar mates!
efrosyni colati
Authentic and delicious in EVERY way
Jaie Tiefenbrunn
Delicious Italian! The Roasted Beets were amazing!
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Suggest you do for dinner or for groups of more than 4. They are happy to make reservations
There's a great app - Nowait - that you can download and use for Pastaria and other restaurants who choose to use the service.
They're keeping occupancy down by spreading the tables apart and enforcing mask use when not at the table. They also have single use sanitary plastic bags for you to keep your mask in while you eat so that's a bonus 👍
Hi Tracy, We offer To Go catering that can be ordered 48 hours in advance on our website. You would have to send someone or come get it from the restaurant, as we don't deliver. Thanks!
Yes! Pastaria offers delivery through Postmates, which you can find & order here: https://postmates.com/merchant/pastaria-nashville
Hi Sarah! We do have several vegan offerings and lots of dishes can be made vegan on request. Our Aglio e Olio and Pomodoro pastas can be vegan (usually garnished with a little cheese but are still super flavorful without it!), Minestrone soup, all of our vegetable sides like cauliflower with pickled golden raisins, pine nuts and calabrian chili vinaigrette, Brussels sprouts, grilled asparagus, and broccoli with lemon and garlic are vegan; our Marinara pizza with fresh basil, garlic, red onion, and fresh oregano can be made vegan as well. We also have a fresh summer pasta; Tagliatelle with pistachio herb pesto and sugar snap peas. Just let your server know and we'll take great care of you!
Most, if not all, of their pastas can be made gluten free (for an additional cost). A couple of their pasta dishes, like the Pistachio Ravioli (which is delicious), Chitarra al Pomodoro, and Cacio e Pepe are vegetarian, as well as a couple of their pizzas (Margherita, Four Cheese, Pastaria Marinara).
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