Elizabeth's: An American Bistro

Brian Garrett

An outstanding meal - stumbled on this place in a small unassuming town between Rochester, NY & Washington DC. The meal was superb and the service extremely professional. Their wine selection is excellent and varied. And the desserts -wow! We highly recommend stopping here if convenient.

Becky Hoffman

My husband and I eat at Elizabeth’s on a fairly regular basis. The quality of the food is superb as well as the service. The photo below was taken last Saturday night of the butcher’s special. It was as delicious as it was beautifully presented! I cannot recommend it more highly!

Patrick Zhang

Update: I decided to come back to give it another try during a different menu. I have to say that I was just still not that satisfied. The pizza appetizer was sloppy, very messy, and the dough was chewy. The sauce on the pizza was very chunky and was not a fan. I got the duck which I didn't like too much. I've neve been disappointed with a duck entrée before. I found the sauce to be very underwhelming. I just didn't enjoy it. I really did want to like this place, as it is very popular in the area, but I just can't. Quick summary: Food was good, but for the price, I expected better. I was underwhelmed overall. Food was good and tasted healthy. AMEX isn’t accepted so my gold was sad. I got recommended this place to try out by some friends who were very impressed with the food. So I came in with high expectations. I made a reservation beforehand. Menu is brief but contains a lot of great options. I got the seafood linguine and my girlfriend got the spring salad. After ordering we got the bread which was OK. The whole grain brown bread was on the drier side and I didn’t really like it. The cheese bread was good, but was oddly extremely salty (maybe just how it is?). It was good, but tasted like I was biting into a piece of bread that had a layer of salt over it. Food came out in about 30 minutes. Had a table wait even longer next to us. Since we ate at 4, I think we were the first there to place an order though. But longer wait times isn’t that bad, since you know it’s fresh and made well. Seafood linguine // good but felt like something was missing.. I actually kinda wished there was more salt on this dish. I believe the linguine was home made, and rightfully so since it tasted great. All the seafood tasted fresh and good. The sauce was a “spicy red sauce” but I think that should be changed to red sauce since it wasn’t spicy at all… BBQ chips are more spicy for reference. Overall dish was good and tasted fresh. Felt good after not bloated. Worth $28? No, not to me. Spring salad // since so didn’t directly taste this, I can’t give my opinion on it. But, my GF had it and she said it was good. Cookies & cream dessert // good ending to the meal. My GF liked it a lot. It was cool to see the assortment of different things in it. Pretty cool. I didn’t like it too much though. There’s a coupon on their website to get one for free so might as well try it. So, I thought it was pretty good. Nice atmosphere, OK food, and what not. But I don’t think their prices match their food. It could’ve just been me coming in with too high of expectations, but I was just dissatisfied and underwhelmed. There website gives me a finer dining vibe and I just didn’t really get that there. I would recommend this place for people to try, but I won’t be coming back. Just better options in the area.

Tacie Telesky

I went here for the first time today and sat on the patio. It was so lovely with fresh edible flowers and herbs that the staff uses for the dishes they prepare. The ambience, service, and food was incredible! The owners and staff are kind, bubbly, and truly care about the dishes they prepare. Fantastic baked goods as well. Overall a great place to go to support a farm to table, locally owned business.