Address: 1638 Parkway, Sevierville, TN 37862, USA
Phone: +18653651008
Sunday: 8AM–9PM
Monday: 8AM–9PM
Tuesday: 8AM–9PM
Wednesday: 8AM–9PM
Thursday: 8AM–9PM
Friday: 8AM–10PM
Saturday: 8AM–10PM
Damian Henry
Oh my God! We came here early morning before exploring the area. This place was a great experience. The food is so good and surprisingly priced. This gives you the feeling of a huge family breakfast out on the farm and there were no disappointments. Be warned, the fried cinnamon roll is massive but so delicious. Cinnamon roll dipped in waffle batter and fried to fluffy goodness!
Joel Jongco
Beautiful restaurant with very friendly staff and delicious food! We came for dinner and we’re pleasantly surprised to learn that it comes with a complimentary cup of very tasty potato soup. My girlfriend ordered the meatloaf and a side of their chicken and dumplings. I tasted both and they were both delicious. The meatloaf had a slight sweet and tangy barbecue flavor and was very moist. I ordered the chicken fried steak with a side of their tomato casserole. Tyler, our server, explained that they use a Ritz cracker based crumbled topping with some coleslaw sauce and other ingredients that they scoop and bake on top of the tomato halves. The best way I can describe it is a combination of stuffing with the consistency of a hush puppy. The two pieces of steak were very juicy on the inside but with a very crunchy chicken fried coating on the outside. It also came with two big scoops of mashed potatoes and brown gravy.
Terrence Reed
Great experience! My wife, son, and I walked in right at peak of the lunch rush. Small wait, but the hostess assured us that the time would decrease swiftly and it did. We got our seat, I ordered the lunch meatloaf, my wife ordered the chicken & dumplings with fried okra, my son got the kids chicken tenders. Aside from the friendly staff, the prompt everything, and the cleanliness.. the food was GREAT!! Meatloaf with a tangy tomato based sauce with possibly the greatest biscuit I’ve ever eaten. My wife’s okra tasted great (better than her grandmothers). Everything was hot, great portions, and better than expected!! Keep in mind, this is a heavy tourist area so consistency could be an issue! A second trip will determine that! But managers walking the floor constantly. Very nice experience!
Karen Helsel
We visited for lunch on a Sunday in really April at 1pm and had a choice of tables. The staff were very friendly and helpful, and the food was delicious! We ordered fried chicken, a veggie plate, an open- face roast beef sandwich, and a salad. Sadly there was no room for dessert because the portion sizes were so large. I highly recommend!
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No it is not but portions are large you get a lot for your money
You can share anything on the menu at no charge.from 1 side to the largest sampler platter Five Oaks Farm Kitchen is happy to have you come and dine.
Make sure you get a cinnamon bun if you want something awesome.e to share
The big sampler. It was so good.
My husband and I have eaten there on several and each we were more than satisfied with the food and the servers. If you are lucky enough to have Sam as your server you will treated like family. We highly recommend Five Oaks.
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