Miller's Bread Basket

Janice Honeycutt

Excellent apple and cinnamon bread loaves. Their buffet loved amazing, wish we'd been hungry enough to participate. The friendliest folks ever. Highly recommend in this interesting little town.

Sheri Bruce

Excellent home cooking.The fried chicken was like my Mom made ...golden and lightly crisped. And I loved the broccoli rice casserole...not too heavy , just right . ...As was the sweet potatoes cooked in a souffle with a light cinnamon crisp..My only complaint was the cabbage could have used more seasoning. We were welcomed and the service was on point ...like the atmosphere ...This really exceeded our expectations

Whitney Gibson

I went here with high intentions because I've heard soany good things about this place. Everyone there was super friendly. It's a super cute place that has homemade goodies. I enjoyed my mini loaf but my cinnamon roll was a little stale. The frosting was delicious though. As for the hot bar......I got the Mac and cheese, fried chicken, and broccoli rice casserole with cheese bread. I had a breast and a wing. The wing was super salty and the outside of the breast was soggy. Also, my food was cold which I didn't understand despite being on a hot bar. The macaroni was AMAZING and I wish I had 2 helpings of that instead. The casserole was bland. The breast had a nice flavor but it was cold. I went around 1 so maybe next time I'll go when fresh food is put out when they open. Most of the food looked like it was at the end so I assumed that was the reason why. We'll see how the second time goes.

An Artist & A Kitchen

This is southern back road good eats find! Within my tenure as a chef, I have probably made over 4,000 pounds of fried chicken- From double to triple breaded crispy corners to the mouth watering moisture releasing centers, this fried chicken was all that! Superb period. There was no stress to be had in this comfort food. All delicious! The warm cornmeal turned into bread with salted Amish butter became a sweetheart dessert. With a Backyard Garden not too far away, the century old cast iron stove was slow cooking the fresh handpicked green beans. Pies here, are aromatherapy to the sweet tooth. Made from scratch, the coconut cream pie is definitely the go to here! The entire experience and ambiance was straight from food network’s unscripted food love story.