Address: 1625 Straits Turnpike, Middlebury, CT 06762, USA
Phone: +12037588846
Sunday: 12–8PM
Monday: Closed
Tuesday: 3:30–8PM
Wednesday: 3:30–8PM
Thursday: 3:30–8PM
Friday: 3:30–9PM
Saturday: 12–9PM
J K
Obviously no one has had Wooster Street pizza……I’ve had frozen pizza from Stop n Shop better than this. No taste:…very little cheese and sauce…I hate leaving negative review….but it’s worthy …SO DRY AND OVERCOOKED
Marc Belanger
This is certainly my favorite pizza . I find the Middlebury location to be closest to the original that I remember from back in the 70's. As a kid we lived in Wolcott and would get a pie every Friday from the Wolcott St location in Waterbury when it was just called Domenick's. For some reason, the Waterbury location now isn't very consistent with the flavor of the sauce, it is either more acidic or they just use more sauce than Middlebury and it is always way more charred, sometimes too dry of crust, maybe they are compensating for the dryness by adding more sauce?? Not sure. I'm not sure why but having the crews weighing and portioning consistently as well as maintaining the correct temperatures could be monitored better in Waterbury IMO. It is still good, but improvements could be made to make all of the restaurants equal since ordering online could send you to Waterbury if you are closer. My wife and I have been noticing quite the difference in flavor, hardness and sour/acidity lately, within the last year I'd say, but Middlebury is pumping out pies to me that don't ever make it to the next day because they are that damn tasty!
Steve B. Marks, Jr.
This is the ONLY pizza that's literally taken me aback with how good it was (the hotlips, specifically). I live near New Haven, so I've had whatever anyone else thinks is "the best" pizza (it's not), and can tell you with certainty that this is as good as it gets.
Jonathon Kiss
First time trying this location tonight for cheese pizza half pepperoni. All I can say is AMAZING. Found my forever pizza place.
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Our dinning room is closed and and everyone wears masks in the kitchen and we wipe down all equipment ever day
Yes we have gluten free but our kitchen is not a gluten free kitchen . The pizzas r cooked with regular pizzas.
The ownership is the same and all the ingredients and process is the same. Mike one of the owners
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