Puglia Italian Restaurant

Warren Hall

The lasagna was amazing. The ambiance was very nice, we had a wonderful time.

Media MVP

Very rude management. Food was okay. One of the managers really likes to argue with customers. Not going here again after paying hundreds of dollars only to be verbally insulted after complaining about being ignored and rushed.

Masataka Asaoka

Amazing vibe and servers , great food!

Onions Garlic

Food is decent. Not amazing. Too pricey. The black truffle gnocchi tasted like it was missing the second most important ingredient- the truffle!!! $33 dollars for truffle gnocchi with no truffle. Not a good look or taste. The most enjoyable part of our meal was the wine, which overpriced, was really great, Nero di Troia. I do highly recommend that wine. I wish I had the experience the people who gave 5 stars had. It deserves 2 and a half stars. It took 15 minutes after we were seated just to get our menus. Every dish we had was at least $5 too expensive. Having eaten in Parma, Milano, Roma, Napoli, Venezia, Torre Maggiore, Pisa, Sorrento, Capri, Torre del Greco, Bergamot, Como, Foggia, Positano, Amalfi, Portofino, the North End of Boston and little Italy in New York, I've had great Italian food, mediocre Italian food and been to my fair share of tourist traps. This was mediocre and feels like a quasi tourists' trap. In LA we've eaten plates from Michelin star chefs for less.