54th Street Grill & Bar

Chris Johnson

I would say this place is okay not a big fan. Tables were sticky need of some cleaning. I had soup and salad it was okay nothing special. Service was acceptable fairly attentive to needs drinks condiments. The others in the party did enjoy thier food.

Christina Nowicki

Wow!! I'm blown away! I come to thus location once a week to get their combo nachos. We always pay for double meat as we are serving 3 adults with this meal. With double meat it's perfect. Today of course they were very busy but that shouldn't be an excuse. We went to the bar like we always do and made out Togo order. Caleb was the one who took our order. Very kind, wrote down our order exactly as I expressed it to him. When our food was done I had a feeling and looked at the nachos. And of course there were jalapeños through out the entire order which I asked for none of those as my husband is allergic to them. So we got home and to my surprise there were NO DOUBLE MEAT. NO CHICKEN NO CHEESE. there were hamburger meat but it was like crumbs. I've never had this problem before with them. Especially because Lisa is the one who always deals with our order. And that's when it comes out PERFECT. so I called and spoke to Justin who's suppose to be a manager. The entire conversation he didn't believe a word I was saying. I told him I threw the receipt away because I've never had to keep it for any reason. So that was qn issue. Then asked if I was a loyalty member which I didn't even know they had. I told him I can give him the exact amount I paid, my credit card number and he can go ask Caleb because he was the one that took my order. Needless to say, I will be calling corporate and going further with this review. Nothing was handled. Justin treated me like I wasn't a customer. Like I just called up and made up a order. Never even said he was SORRY!!! Just be careful when you make Togo orders CHECK YOUR FOOD ENTIRELY

Brian Miller

Decent service and drink specials, the quality of food can be very hit or miss during peek hours. Appears that the kitchen has trouble keeping up. Very regular to have a 30 minute plus wait starting at 4:30 on the week days. Among many issues, last time we went there our appetizer was still half way frozen.

Lauren Vollmann

The food is decent. I used to go a lot for Happy Hour and appetizers, but I've seen some decline in the food and drink quality. Still not a bad spot for a few cocktails and apps. Staff is great, always have very friendly and attentive servers.