The Cheesecake Factory

Melissa Mason

My family and I ate here on a Sunday about 11a. We made reservations for 4. I can't say enough about this restaurant. The hostess was quick to greet us and very friendly. Our server was funny, smart and very quick. We ordered alcholic cocktails, hot beverages, a variety of meals, and dessert. She kept up with my drink, and that never happens. We took home leftovers. She checked us out efficiently. The restaurant was very busy. It was clean everywhere.

Romain S

Nice place. Large restaurant room, chic and neat decoration. Menu with a lot of choice sweet/savory. About the cheesecake, my opinion, I found them expensive. $9 per slice of cheesecake to go :-(

Bill Iannone

Service was excellent for Valentines Day. We were seated well ahead of our stated wait time. My 1st 2 sets of utensils came with food stuck to them. While waiting for our food the cleaner came to clean off the table next to ours. She placed the bread plates onto the chair at the table and proceeded to spray cleaner on the table and then wipe towards and away from the chair where she placed the plates, so anything on the table would now be on top of the 1st bread plate. DISGUSTING TO SAY THE LEAST!!! The Pasta Primavera came out with undercooked pasta ( could still taste the dough ) very little bacon and the sauce was very bland. And had bowtie pasta from my wife dish mixed in. What else was Cross contaminated??? My wife ordered Farfalla with Chicken and Roasted Farlic, and asked if it was peppery and the waitress said no. When her order came out there was very little sauce on her meal so she asked for a little more on the side. There were 3 normal size cubed chicken and 4 or 5 diced pieces of chicken and absolutely no roasted garlic.The extra sauce came out and there was a trail of black pepper on the bottom of the bowl the sauce was brought in. Ice tea was very watered down before the ice melted. My wife asked for half and half tea. The Manager took our meals from the check, and charged us for the salad and drinks and the small pieces if cheesecake we took to go. But after driving 50 minutes to the restaurant then waiting 40 minutes to be seated and another 20 minutes for the meal only to have this was horrible. Needless to say we were very disappointed to say the least. Apparently the table next to us didn't like their meals and another man was giving the Manager an earful outside the restaurant. After arriving home from a disappointing meal we were once again disappointed with the cheesecake which had the taste and texture of no bake cheesecake, won't waste our money again at this location.

Mozart Jimenez

First time trying this location. Upon entering the host were very friendly, our wait was fairly short between 15-20 minutes. Tried their raspberry mixed chilled drink and it was super delicious and proportionate, bar tender was super nice and quick. We ordered their Jamaican black pepper chicken and shrimp which was promoted to be very spicy however it was quite the opposite, it was very sweet, which was a bit disappointing as I’m a fan of spicy. Their chicken carbonara however was extremely delicious! Loved the food and atmosphere as well as the friendly and quick service, totally recommend for a lovely date night.