Address: 115 N Bridge St, Dewitt, MI 48820, USA
Phone: +15176686004
Sunday: 12–8PM
Monday: Closed
Tuesday: 12–9PM
Wednesday: 12–9PM
Thursday: 12–9PM
Friday: 12–10PM
Saturday: 12–9PM
Chelsea S
The waitress was not friendly, she treated our table more of a Inconvenience than anything. The food wasn’t good. I highly recommend not sitting outside if you do get food. The gnats/bugs were off the chart horrible. I know sitting outside you will have bugs here and there, but the bugs were so bad there were thousands all over our food, flying around our food to the point we couldn’t eat.
Kathy Hanselman
We had high expectations! We haven’t been there for a few years. Very disappointed! Service was slow. Food was mediocre. I know it’s a brewery, but a few wine selections would be nice for non beer drinkers. The atmosphere was nice. Very sad it wasn’t great!
Missy Lord
Love Looking Glass, they have a great atmosphere, awesome location and I love their beer and wine! They do a lot of fun events, highly recommended!
mike burnie
Unimpressed, you pay $30 to rent the outdoor enclosed seating, the heater is way undersized and you have no server, you need to go inside to order everything yourself. And if you sit outside they give you plastic cups that are smaller than …Thank you Mike for visiting the brewery and giving feedback on your experience. We are sorry to hear that it wasn’t a great one. We have updated our reservation page information to address your concern about bar service, unfortunately there are no outdoor heaters that are safe to place near guests so that is as good as we can do. The comment about our plastic cups vs the glass sizes inside is not accurate so we wanted to clarify, we use 14oz pours for tier 1&2 and 11oz snifter pours on tier 3+ inside and outside (the plastic cups are 14oz and 12oz. which are the same size as what we use inside). The feedback about the over seasoning was shared with our chef. Can you let us know what food items were spicy? Sincerely Looking Glass Brewing Co
Thanks! Your review is awaiting moderation.
The first batch of beer was brewed today and should be ready to serve in a month. Keep your fingers crossed for a March opening! Im craving some of Malood's (the chef) brisket and smoked pulled pork!
They have food there. It is smoked meat onsite. They have their own beers and ciders.
We currently only sell growlers but will fill howlers and growlers of tier 1 and 2 beers only.
Yes
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.