Fatz Cafe

S. Renee Johnson

I got the Calabash chicken meal, and it was excellent. The recipe has not changed in over 20-30 years, and it is the best chicken tenders in the nation. The poppy seed rolls tasted a little different, but overall good. The coleslaw was a little off, and the house salad is different now, not the original ingredients. Therefore the taste isn't as fresh and crisp. Our server Wendy was very friendly ad customer service oriented.

Herche Harwell

My food was absolutely amazing. I'm not a huge cole slaw fan but there's was awesome!!! One of the only Fatz cafe left in my surrounding area. I hope they never close.

Alina C

The waitress was upfront and honest about the longer than normal wait time to be seated due to being short-staffed. Despite having six or seven tables full our waitress was phenomenal. Order was taken in a timely fashion. Not a long wait time for food. And our waitress attended to everything we needed additional.

Amy Vaughn

Food took along time to get, we went for a birthday dinner and the margaritas tasted like Clorox cleaner. We ordered 4 and didn’t drink any. Manager never came over after being asked to. Steak was tender and juicy, big portions.