The Silver Pig Bar & Oyster Room

Category: Small plates restaurant

Address: 102 S Michigan Ave, Howell, MI 48843, USA

Phone: +15177988008

Opening hours

Sunday: Closed

Monday: Closed

Tuesday: 4–10PM

Wednesday: 4–10PM

Thursday: 4–10PM

Friday: 4PM–12AM

Saturday: 4PM–12AM

Reviews

William Egerton

Jul 8, 2022

Loved it, being from the east coast I often need a shellfish fix and this place nails it. Also they have fantastic brick oven pizza so there is really something for everyone. Prices are about what you would expect for what you get. I'll be back

brian muench

Apr 14, 2022

Bacon covered dates were really tasty. No beer on tap however. Wine prices were a little steep at $13 a glass. Pizzas were smallish at $14 dollars a piece. We were informed by our friends that the restaurant was known for sharing each meal with others in the group. Oysters were shucked properly with little or no grittiness. The seafood tower included 6 east coast and 6 West coast oysters some peal and eat shrimp, and some crab claws which seemed kind of small for $45 dollars. Not to noisy. It was an experience.

Yvonne McCumber

Mar 2, 2022

I regret not taking pics. The seafood tower didn't seem like much food when we ordered but coupled with 2 appetizers it was perfect for dinner for 2. The oysters were worth the drive. Personally I thought the shrimp ceviche could have used more citrus but in our house I am know for "It could use more lime." The chips feel fresh fried and are so thick and crispy... Do yourself a favor get the "Devils on horseback". Stuff dates. I have made stuffed dates multiple ways but this combo of bacon wrapped filled date with sauce...I could make a meal out of them. Cocktails were excellent. Our bartender personable and efficient. Our barback/busser made took such good care of us my partner thought she was our waitstaff. Service was outstanding. From our reservation call to the bar while waiting for table to table. Solid group effort to make sure our experience was enjoyable. DONT FORGET THE CARROT CAKE! Oh my. Better than homemade. Moist chock full of carrot and plump raisins. Thick cream cheese frosting.

Heather Stys Wags

Jan 20, 2022

Sat at the bar and enjoyed chatting with Adam the bartender. He directed to the nachos and Tour of Italy pizza. We also had 3 east coast and 3 west coast oysters. Old Fashioned cocktail was balanced and delish! Liked the type of music playing along w the volume; just right. Place is pricey but provides a quality date night.

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Questions & Answers

What time do you start serving the dollar oysters on Monday?

Donna Bone | Feb 3, 2019
Scott Johnson | Feb 4, 2019

755-800 pm. Bring your piggy bank... EXPENSIVE!

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