Honeygirl Meadery & Tasting Room

Jared Bloomquist

Every time we are in the area, we go out of our way to go, it’s very unique and is a great small business to support!

Matthew Barnes

Great space. Fun eclectic crowd.

Zac Goldstein

I don’t think I’d had but a small sip of mead previously, and Honeygirl made for a fine introduction. The tasting room is small but bright and clean. Combined with a friendly and knowledgeable staff, it makes for an inviting space. Honeygirl offers more than a dozen meads from basic to barrel aged and semi-sweet to dry. The ingredients are sourced locally (and, in one case, foraged by the manager) and incorporate a variety of apples and herbs. Hard-pressed (pun semi-intended) to make a decision, my wife and I settled on a flight consisting of spiced apple cyser, farmhouse wildflower, hibiscus lemonthyme, and tri-berry. The wildflower was all that I expected mead to be: a smooth honey wine. The cyser boasted some nice spice notes, but it also made me realize that I strongly prefer cider to its wine-based cousin. The tri-berry, on the other hand, was outstanding. A seasonal offering, it brings together mulberries, blackberries, blueberries, and black currant juice. The resulting concoction offered complex flavors and was not too sweet. We liked it so much that we ended up getting a bottle to take home. Honeygirl isn’t cheap – a flight of four is $15 and most glasses are in the $8-$12 range – but it’s a great way to try something different.

Cherise McManus

Been here so many times with friends! Their wine is mead or honey based and is so good. They have a great indoor and outdoor area. The service is amazing too.