Address: 3244 Holland Rd #100a, Virginia Beach, VA 23453, USA
Phone: +17576898888
Sunday: 12:30–10PM
Monday: 12:30–10PM
Tuesday: 12:30–10PM
Wednesday: 12:30–10PM
Thursday: 12:30–10PM
Friday: 12:30–10:30PM
Saturday: 12:30–10:30PM
Andy Wood
This place really does Cajun Cuisine well. Now my wife is native Louisiana down to the core so she’s really critical of restaurants who claim to be cajun. Let me tell you she was in heaven eating here. Only downfall was their “hot” seasoning was drastically mild. They really need some genuine Louisiana crawfish seasoning shipped in. Down to the meal. The calamari appetizer is huge and meaty. Absolutely delicious. Then comes the main course…what can I say, my eyes bugged out. We ordered the big dinner combo with crawfish, shrimp, and crab legs with potatoes, andouille sausage, and corn all smothered in a lip smacking buttery sauce. Oh, and their sweet tea just topped off the entire meal. Our server, Angel, was awesome. He made sure we had everything we needed before leaving us to enjoy the meal. He checked on us at perfect times without encroaching on our experience. He was super friendly and really easy to carry a conversation with. We will definitely be enjoying this place again on a future visit.
Shermeca McCrary
I give it 5stars because our waitress Emmonie was great! She supplied items before requesting and her customer service skills was excellent! Add that with great food - I was more than pleased! I had combo D…..
Amber Williams
Customer Service was Amazing! Wait time was great and fast. Food came out fast as well. Hush puppies and fries were great. Tried their sliders (burgers) wasn’t the best tasted like a regular McDonald’s burger. Shrimp didn’t seem seasoned whatsoever. wish the food was better.
E U
My family and I had dinner here on 12/30/21 and we had such a great experience. My sister and I come here often but it was my parents first time and they loved it. The hostess was very kind and our waitress was wonderful as well (I wish I …
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We are requiring all team members and guests to wear masks in the building. All team members are temperature checked each day. All tables are spaced out for social distancing and all tables are completely sanitized after each use.
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