Fish Restaurant & Wine Bar

Christopher

Another outstanding experience at FISH. We arrived early and were seated immediately. The service was excellent and we were permitted time to relax and unwind with a beverage without pressure to immediately order. As has been my experience there many times, the food for myself and my date was fantastic! We chose to skip a desert as we wanted to get out and enjoy the fine weather but in the past the deserts have been exceptional as well. Without question I will return and suggest that if you have not tried FISH before call in for reservations. Bon Appétit!

Stacey McCune

Worst meal I've had in the area. Baked haddock tasted like the cap on the pepper shaker fell off and they served it anyway. My husband's filet was inedible and the shrimp was peppery also. The scallops were "fishy" and rubbery. We had the clam appetizer and it too was rubbery and salty. I have to say that the staff was great, only saving grace for this place!!

Casey Leab

Honestly this place is pretty awful. Service was terrible, my partner and I both said it, lazy and the restaurant was not full or anything. No speed, accuracy, or attentiveness. Oysters were great as was the wine but definitely not worth the $200 bill. Dinner entrees (scallops and lobster boil) we're very oily. A toilet seat in the women's room was cracked in half. At the cost of the food you'd think they could fork over $20 for a new seat. This place is very lackluster inside and could use a much needed facelift and deep cleaning. This was my first and last visit.

Crystal Wanders

Me and my husband really love this place. They have really fresh seafood the freshest I’ve ever had even at the beach. We went there for a second time ever and there was a bit of a slow service but they were packed. And for our long wait they hooked us up with some freebies and that was fantastic. And the waiter (actually the Bartender) Josh was just my favorite. He was so nice and he was just dealing with all the tables at once and he was even going back-and-forth to the kitchen to the other waitresses/waiters etc. and then he had to make sure that everybody over there was happy and everything was copacetic. He did a phenomenal job and I think he should get a raise because he was not a waiter but he did the job of a waiter and A bartender all at the same time. Awesome job great dude super personable very nice guy.