Wright & Company

Tim Szczesny

A bit pricey with a limited food menu, but we had good drinks and an excellent Alaskan Halibut entree with Summer Corns. Delicious food and good service. Cool space with good ambiance. Can be tricky to find ... enter the door to their office building and press the Wright & Co button on the elevator to get to the 2nd floor venue. Loved the belt-driven ceiling fans.

Cassandra Johnson

Wright and Company is the kind of restaurant you go to treat yourself to elevated dishes in a beautiful setting with superb service. Dishes are meant to be shared and you'll be glad to have the opportunity to try more than a few! My group of three had a difficult time deciding and ended up ordering seven, which was plenty to fill us up (but left us unable to fit in dessert). Each and every plate was skillfully executed and artistically presented without being over-the-top. While we had our favorites, of course, my party decided that there wasn't a single dish that wasn't absolutely delicious! Our server, Alex, was friendly, helpful and made excellent recommendations upon request. Our dinner was timed perfectly and we never wanted for anything. The restaurant is on the second floor of a historical building which is very pretty. The huge windows look over the city and let in ample light during the day. The tables and booths are arranged in a way that allows for plenty of space and comfort. I'm so glad that Wright and Company now takes reservations, as I am sure it is a dining experience I will want to experience over and over again!

Oksana Astakhova

Great restaurant with great customer service. We had later reservations and the restaurant was able to seat us early upon request. Rosie was our server and provided fantastic recommendations to unique dishes that spotlighted Wright & Company. Due to a rotating menus recs I provide may change. Some dishes I would suggest trying are - the octopus - potato pavé - heirloom tomato (as a salad) The decor had elements of Restoration Hardware mixed with the rustic industrial feel of a bygone Detroit. 5 stars. Would dine again!

Ely Sagansay Jr.

Interesting dining experience. We got the brussel sprouts, house potato chips, braised duck, heritage pork belly, potatoes with roasted ants, green circle chicken, and udon carbonara. The flavors were good as well as the drinks, and the ingredients they used made it interesting. Also our server was excellent. Portions are small for a family-style dining and the prices they charge, but overall would recommend at least trying this place once.