Greens & Things soul food

Simon Dominic

I was greeted immediately and felt a unique form of hospitality that I don’t usually feel within other restaurants. The wait time wasn’t too long and the overall scenery was peaceful. The food is great as well!!!

Suzanne P.

My bf came here on a whim because the restaurant he originally was going to get food from closed unexpectedly for an event. He got the rib tips, smothered pork chops and fried catfish. All three were almost $20 each and came with two sides. He also got the banana pudding and peach cobbler. Everything was either too salty, too sweet or overcooked. The rib tips had barely any meat - mostly cartilage and overcooked, the sweet potatoes tasted like it came from a can, the dressing was horrible and my bf said it tasted like rotten turkey inside. The desserts were very meh. I mean, who makes banana pudding without any actual bananas in it? $80 later, we ended up throwing the majority of our food in the trash. We try to support local as frequently as we can but this experience was just horrendous. Never again.

Tykeyah Griffin

I seen A Post On Face Book And Read They Was Black Owned and In My Hometown So I Had To See Was The Hype Was About ! I Ended coming in on their prep day but After I told her my drive time she HAPPILY TOOK MY ORDERS. Customer was AMAZING AND THE FOOD WAS SO GOOD! She Told Me I’ll Be Back And I’m definitely making the drive again I Cnt wait TEN OUT OF TEN RECOMMENDED

James Davis

Food was delicious. I got the smothered chicken and it was melt off the bone amazing. The owner was really nice and the food is made to order. Got my food 15 minutes after ordering. The bread pudding was also amazing. My wife was talking about it 3 days later.