Chef Li Chinese Cuisine Restaurant

Dale Menko

First time, food was good. Second time, got super sick. Waited a bit and tried a third time in case it was a flux, but got sick again. General Tsao, House special lo mein, and Chicken w veggies were the three orders. I think they get busy and just undercook things in an effort to keep up.

MYCHELLE NGUYEN

For a Chinese take out, this is the best I've tried. My go to dish is either the orange or Kung pao chicken. I've never experienced white meat chicken in these take out dishes until chef Li. You can taste quality in their chicken, white meat piece & lightly battered, it's really superior compared to frozen nuggets heavy battered chicken at other places in the city. Their pork fried rice and egg rolls are delicious as well. And you cant beat their weekday lunch specials! This is a family own and run place. Owners & employees are nice. This is the only place I'll go to for Chinese take our from now on.

Michael Palazzolo

This is a classic chinese takeout storefront. The woman in the front is very nice and the service is fast. I generally order takeout from their lunch menu and each item I have ordered has been excellent including the chicken lo mein, seasame chicken and General Tso's chicken. The portions are also very large. The lunch specials are an excellent value. I would definitely recommend Chef Li.

Keionna Mammenga

Loved the food and definitely gonna come back!!