Tatsu Ramen

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Ramen is good enough for me. But for other people was small and expensive than standard. You order online and the waitress serve the food to your table. Flavor was good, they have about seven different options, chicken, pork and vegan. Place is cool, clean and the service is fast and gentle. I’m more excited about places that take your order when you are ready to eat, not going to the tablet and make your order by yourself. I can say if you are a good eater the portion could be small for you. We paid $41 for two ramen and water. Plus tip.

William Wilkinson

This review is (probably) specific to take-out: ordered one bold and one old school ramen. They give you the broth and the noodles in separate containers, and the idea is you poor the broth over the noodles and they instantly become soft and delicious. Instead, the noodles were impossibly clumped together and the broth wasn’t nearly hot enough to break them up. So they remained a gross clump that didn’t absorb any of the yumminess of the broth. I had to snip them with scissors, and even then they didn’t taste good. All that said, the broth really is yummy. Not sure what the solution is for take out, or if our order had been sitting out just a little too long, but what I got was not worth ~$17, and I won’t be returning for take out.

Amy Yang

This is a Japanese ramen restaurant with good business. Many young people like to come here to eat ramen from the East. The taste is delicious, especially the soup is very rich.

Gordon Zhao

A very popular Asian noodle shop, many people come to eat it throughout the day. I like the noodle soup in this shop very much, especially the soup is rich in taste, and the noodles are also delicious and strong.