The Bun Shop

Category: Asian fusion restaurant in Los Angeles, California

Address: 151 N Western Ave, Los Angeles, CA 90004, USA

Phone: +13234681031

Opening hours

Sunday: 11:30AM–10PM

Monday: 11:30AM–10PM

Tuesday: 11:30AM–10PM

Wednesday: 11:30AM–10PM

Thursday: 11:30AM–12AM

Friday: 11:30AM–12AM

Saturday: 11:30AM–12AM

Reviews

Yeeling Li

Aug 29, 2022

Very quick service! The kalbi beef, fries & edamame are amazing.

Danita Bayer

Aug 27, 2022

So yummy! I can’t wait to go back. The spicy pork bao hit so many flavor notes… everything was just really yummy.

Annie

Aug 13, 2022

Good buns. But it took 45 minutes to receive our 5 buns and set of French fries. Also they let someone bring their pet (non service animal) dog in and dine at the tables. Completely unsanitary and unacceptable.

Adrian Vega

Aug 9, 2022

I love the ambience of this place. It’s a quiet with a nice slow RnB music, wood finished tables and modern steel seating. Staff was very friendly and the ordering is easy. They give you a menu and when you’re ready you order up front. The happy hour is perfect because it’s not rushed and they have a small but delicious selection like it’s been carefully selected. I order the Bao Buns: Spicy Pig, Spam, and Dubu (fried tofu). The Spicy Pig was delicious and a good amount of spiciness and flavor with cilantro aioli. The Spam was not my favorite but some bites were a delicious greasiness with a little sriracha. The Dubu smelled amazing for fried tofu and presentation was beautiful for all Bao buns. I highly recommend if you’re in the area looking for delicious, carefully crafted bao buns!

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Questions & Answers

The food is boom and good also my Two brothers work here

Susie Rivera | Sep 15, 2019
JulioCesar Rodriguez | Sep 15, 2019

Nice

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When is happy hour?

Ashley Fiolek | Sep 14, 2020
James Johnson | Sep 14, 2020

According to their website: MON - FRI : 4PM - 7PM | THU-SAT : 10PM - 12AM

What temp do u bake the corn cheese and how long

Linda Gray | Sep 15, 2019
Auntie M O | Sep 15, 2019

It's scalding hot. Too hot to eat at first. In a cast iron pan.

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