The Butcher's Block va, LLC

Lance Watts

The Butchers block - First off, I would like to say that they are extremely nice and friendly people. I got to speak to them for quite a while during drop off and pick up. Their …

Allen

Great meat came out good

Donna Stallings

The customers and their quality are #1 to the owners Andy and Samantha Thomas. Meeting their customers needs are important. It is local to Danville, Chatham Martinsville and surrounding areas.

Brent Clodfelter

About a week before harvesting a deer, I was told that they do not accept quartered deer early in the season but if I wanted standard cuts (hamburger) that they would take it. We show up a couple days later with a deer quartered up and was told that they would not take it unless deboned. I had to debone it on the truck tailgate. After taking the deboned meat back in, they mentioned that they could to it within an hour. At that point, I was aggravated yet glad I did not have to return at a later time to pick up the meat. When I went to pay for the meat, they charged an additional $30 rush fee. It would have been nice to been told this beforehand. To make it worse, the texture of the hamburger is a paste/mush. Need less to say, I will not be return here. $82 for 30 pounds of hamburger mush.