Jersey Mike's Subs

Category: Sandwich shop

Address: 1601 Deming Way, Middleton, WI 53562, USA

Phone: +16088240872

Opening hours

Sunday: 10AM–9PM

Monday: 10AM–9PM

Tuesday: 10AM–9PM

Wednesday: 10AM–9PM

Thursday: 10AM–9PM

Friday: 10AM–9PM

Saturday: 10AM–9PM

Reviews

Michelle Yun

Jul 3, 2022

Not open due to construction. Would be great if you updated that for people who drove out of their way to get there. *updated: thanks for the quick response. Totally understand unforeseen issues. Google maps said it was open, so the family was looking forward to it. Thanks for the update.

Connor Luch

Apr 27, 2022

Food is always a 10/10! Management is top of the line! Always looking forward to coming back! Thank you!

Clareta Duran

Mar 8, 2022

I found nothing special about these subs. I really wanted to like them because of the charity work they do. I found the bread crumble and not a lot of flavor. The prices also seemed high compared to other sub places.

SwiftJack123

Mar 5, 2022

The subs here are one of the best you can find for the money. The chicken and cheese steak are phenomenal. I would highly recommend this place to eat

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Questions & Answers

I was there today 5/15 and the restaurant didnt seem to be open. Yellow tape around it. What happened? Was disappointed because we seen it advertised and really wanted to try it. Not from the area so not something I can visit anytime soon.

Aimee Yunto | Feb 6, 2019
Awake Phoenix | Feb 7, 2019

Looked like awning repair to me. I saw employees there so I think they ate still open.

When do you open and do you have gift cards.

Marge Martig | Feb 6, 2019
Genny Gozo | Feb 7, 2019

Open 10am to 9pm and I think they have gift cards.

Do you guys delivery

Charlie Logan | Feb 6, 2018
Ryan R | Feb 7, 2018

Sadly, no.

Read More

What are the Covid safety practices like here?

People are asking | Mar 20, 2021
Michael Drescher | Mar 21, 2021

Masks are required for staff and patrons. Cards on tables to flip after use, to indicate they need to be wiped down. Frequent disinfecting of high touch surfaces. Spacing cues on the floor to maintain safer distances from others. Limited tables for distancing.

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