Apron

J Witherspoon

The service/our waiter was great but the food was…meh. The salmon was slightly undercooked and so was the corn risotto. Risotto is suppose to be al dente but this was crunchy and definitely undercooked . The burger with the bacon jam was delicious. If it’s not Sunday, head across the street to the Original Chick-fil-A/ Dwarf House restaurant for a less expensive dining experience.

Jen Kintzle

The black forest cake was absolutely amazing! The pasta was perfectly cooked and the sauce was very good. The menu options are a bit random but I was very happy withy selections. Most of the staff seemed to be new but the host and manager were great about jumping in when they needed a hand.

Chris Cobb

I just want to say that Tabby is one of my favorite servers of ALL TIME. If you go to Apron please go visit her and the whole staff. Everybody was extremely friendly/nice and the manager even approached us and thanks us for being here. I would recommend this place to ALL my friends and family.

Annie Trachtenberg

Came with a group with an advance reservation so they expected us. It took 40 minutes from the time we were seated until our drinks came which is simply unacceptable. Food was great but served cold.