Woolley's Kitchen & Bar

Kameron Pennick

Nice restaurant. Best french onion soup ever. The steak was recommended by the waiter tasted like butter and had so much flavor

Nicole Lankford

Absolutely the best service from Richard! The Filet is a must! Just spring for it! It’s not a big area so get in early if you can but if you can’t get a table, order room service! You cannot go wrong with the pretzels! If they have them because they’re a favorite with everyone. If it’s cold, the French Onion Soup is fantastic!

M S

Not impressed at all, and I won’t be back. Came for dinner with a reservation at 7pm. We were seated within 5 minutes. Sat at our table until 7:30pm before our server even acknowledged us to say she had to check on one other table quick and then she’d be with us. We waited five more minutes, and then she came over to the table adjacent from us to ask how they were doing, and the woman at that table ordered another drink. Then she proceeded to the table next to that to ask the same. She then walked back to the bar to put in the woman’s drink order. At this point I had enough. I went back to the hostess to ask to be moved to a different section. The hostess immediately came to our table and apologized, picked up my coat and purse and water and brought us to another section, and told us she would let “Richard” know right away that we hadn’t been waited on yet after 40 minutes. We then sat and waited another 10 minutes for a server to come to our table. That server was great, I must say. He was clearly trying to turn our experience around. He promptly took our order. We did have to wait again, however, for about 10 minutes for our drink. The appetizer beet salad I ordered came before I got my wine. And our meal was brought to the table at the same time, so I had to choose to be finished with my salad so as not to let my food get cold. Well, that was too late. My mashed potatoes were lukewarm at best. I let the server know when he returned to the table. He apologized and said he would get me some fresh potatoes right away. He returned a few minutes later with more lukewarm potatoes. I no longer was interested in eating the potatoes at this point. When we finished our food, he asked about dessert and recommended the bread pudding, which I will say, I thoroughly enjoyed-it was delicious. The rest of the food was only mediocre. I ordered the walleye fingers, garlic mashed potatoes and the Brussels sprouts. Overall, I appreciate the effort of our server that we ended up with, as well as the hostess, but I was disappointed with our experience as a whole and will not return.

Stephanie Tumbleson

The staff are always prompt to serve and refill. Love chatting with the longtime servers! Highly recommend the shrimp and scallops...well worth your dollar!!