Address: 11451 98th Ave NE, Kirkland, WA 98033, USA
Phone: +14258218188
Sunday: 11AM–3PM
Monday: Closed
Tuesday: 11AM–2PM
Wednesday: 11AM–2PM
Thursday: 11AM–2PM
Friday: 11AM–2PM
Saturday: 11AM–3PM
Mo Y
I ordered Goat Biryanis and naan bread for lunch today. The food was ready on time to get picked up and the staff that was handling the orders pick up was very friendly. I opened the Biryanis container when I got home and I was shocked that they placed inside the hot food a plastic container with sauce in it. This was extremely disgusting as never in my life I have seen any restaurant does that. This is a health hazard. Who puts a plastic container in the middle of hot food ??? Back to the food, the Biryani's was good. It was a large portion and there was so much meat too. So the food was good. The Naan bread was ok. I had better. I would have given them 4 stars if it was not for placing that plastic container inside the food container. You can see the picture. I am hoping that the owner takes care of this situation ASAP before they get someone sick. I through away that container in the garbage and I removed the food around it and put in the garbage too which was a waste. I will only go back if they stop putting the plastic containers in the middle of the hot food containers
Michael G. Barash
Incredible food! It was my first time eating Kerala cuisine and I loved everything we tasted. We'll be back soon to try more dishes.
Gopika R
Fish polichadhu was underwhelming, mainly because it didn't taste fresh. The chicken tikka too was generic & didn't meet my expectations of the place. I have always loved their avial & tilapia fish fry though. Friends from Kerala have been impressed with the authentic taste of mallu food here.
Katya Finegold
Visited the place on Friday, it was super busy-all tables occupied and a very long line of people waiting for take outs. They don’t check vaccination cards for dine-in clients. …
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Standard covid practices observed
No
11.30am
You can also ask the server to keep the spice level medium to low for the dish you like.
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