Address: 1515 S Robertson Blvd, Los Angeles, CA 90035, USA
Phone: +13105579795
Sunday: Closed
Monday: Closed
Tuesday: 5–9PM
Wednesday: 5–9PM
Thursday: 5–9PM
Friday: 5–9:30PM
Saturday: 5–9:30PM
J
What a great evening out with friends. The owners, Christian and Babette are hands on owners and their attention to everything is obvious. The food is delicious. All four of us enjoyed our appetizers and entrees. The mushroom tourte was amazing as were the bone marrow and duck rilettes. The escargot in a potato shell was very flavorful, but for me the potato didn't add anything to the dish. Hangar steak special with blue cheese sauce was cooked perfectly and delicious. We substituted the truffle fries for the regular fries, yum! The lamb shank and the bouillabaisse were also a big hit. Tasty desserts as well, chocolate mousse, hot cookie and Meyer lemon pie. Our server, Alex made the evening special. She was engaging, knowledgeable and answered all our questions. We chatted quite a bit with chef/owner Christian who also is responsible for the fun upbeat music. We are definitely looking forward to our next visit.
ben wang
the best French restaurant in la
Dzierwa Angelina
Quality dishes, we really enjoyed ourselves! It's worth the detour! Thank you to the restaurant manager for their warm welcome from exceptional people ☺️☺️ Angelina
batch ba
A French restaurant as we do more very friendly very good and the restaurant managers are just exceptional I recommend 10 times rather than one you will appreciate a real service 😊😊 Samba
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A nice three course dinner for two people with wine and tip will probably be over $200, though you could do it for less. But it's great!
Yes, they do! I'm not sure what the fee is, but during my last visit, my friend's brought in a bottle from Italy that we opened and all enjoyed.
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