Breadsmith of St. Charles

AMANDA Enlow

This was my first time visiting as i am from out of town. Staff was super friendly. They could use a little training on packaging though. I went in first thing in the morning which was great because it got very busy very quick! I purchased 3 loaves of bread. 1 of which the lady insisted on slicing even though I didn't want it sliced. She sliced the 1 loaf, split it in half and bagged them in plastic bags then placed them into a paper bag, she then placed 2 whole loaves of bread on top of the 2 half loaves of bread, which caused the 2 half loaves to squish. I also purchased 2 hot, fresh, just out of the oven cinnamon rolls. The employee that was helping me told me they went fast so I had her snag a couple for me. They were placed into a plastic bag, while hot and steamy. The bag immediatly steamed up. (In case you didn't know, hot bakery items that are placed into a plastic bag get sweaty and mushy) because the rolls were hot, the 2 employees didn't want to put the icing on the cinnamon rolls so they put it on the side.... which was a great idea, but the packaging was a little odd! She put the icing in a giant, loaf style, to go container. Smh. I organized all the bread when I got to the car so the 2 half loaves weren't being crushed by the 2 whole loaves, opened the bag of cinnamon rolls to let all the steam out, and placed the loaf style to go container of icing into the bottom of the 1, "way too small for my purchase" paper bag I was given, so it wouldn't spill all over my rental car. I hope it's worth it! Smells and looks delicious!

A C

Tremendous product and an amazing staff. I am second generation and grew up spoiled by my grandparents and their fresh baked European bread. I am very picky about bakeries because of this and was worried when we moved here that I wouldn’t be able to find somewhere up to snuff. I found the Breadsmith and haven’t looked back since. Best Rye I have had in a long time and amazing French Peasant. We’ve also tried their dessert loaves, honey wheat, and baguettes and they are phenomenal.

Samantha Paniagua

Arrived right after they opened, around 8:30am, hoping to get the fresh baked breads. We bought two French baguettes, the peasant round loaf, five blueberry muffins and two banana muffins. The baguettes felt like baseball bats - they were rock hard. All the muffins seemed as if they were made a day or two ago because they were dry and hard on the top. We will not be coming back to this bakery. *Honest review*

David Dunt

I've been a customer for over a decade. They have the highest quality bread in the area. I'll stay a loyal customer!