Main Street Bistro & Piano Bar-Cabaret-Pizzeria

Winnie Nguyen

Phenomenal Show (Blues Band). Terrible Food 😢 the oysters came late, littered with broken shells and sand (which is horrifying). The Rack of Lamb is cooked wrong because it came out SLIMY. Meatballs are very salty. Ravioli is sad and bland. They didn’t mess up Caesar Salad! Really nice staff and very engaging crowd! I think I’ll stick with French Fries and hope that the cooks have enough training to not mess this up.

Take Back Roads

Pretty gnarly little cabaret! The decor and atmosphere is perfect: warm, cozy, dynamic and yet still also inviting and relaxed. The bar side feels like an old time tavern that would be right at home in NYC or Boston, and the cabaret side feels like a blend between a jazz club and a cafe. Just a cool spot. Terrance did a great job making our drinks, which were excellent. He was also very friendly and got stuff out to us very quickly. The food was very good. The jalapeño poppers were excellent - crispy, great cheesy flavor and spicy kick, and the pineapple jalapeño dip was killer! The pizza was good but didn’t blow our socks off - even with all the toppings, it still needed parm and red pepper flakes to spruce it up. There wasn’t enough pesto sauce on it, for sure (it was the green Italian sausage pizza). There are a TON of delicious-sounding menu items we want to try! Overall we loved it here and can’t wait to come back soon!

Anthony Lerro

We came here for dinner on a Tuesday night since they were one of the few places open in town. They had some live music which was nice. As for the food, I got the seafood entree which was salmon that night. Served over lentils and vegetables, it was pretty tasty and the salmon had a nice crust on it. It was waaayyyy overcooked but everything else in the dish tasted good enough to make it worth getting. The ravioli was ok, just a bit heavy. Maybe the acidity from a marinara sauce would help versus the sauce we got. Overall, not a bad spot for dinner and a nice ambiance.

Erica Meyer

Bistro sat us just after nine PM which my group really appreciated. Even at nine PM, the restaurant was full. We enjoyed our meals, the garlic bread sticks were lame though - just garlic sprinkled on top.