Address: 1001 E Green St, Pasadena, CA 91106, USA
Phone: +16266830550
Sunday: 12–9PM
Monday: 4–9PM
Tuesday: 4–10PM
Wednesday: 4–10PM
Thursday: 4–10PM
Friday: 4–10:30PM
Saturday: 12–10:30PM
Jessica You
Delicious!! Sangria + Argentinean meat= amazing!! My husband remembers walking by this place and we finally tried it for dinner! We got the Tabla Mixta for Ribeye and Short rib with grilled veggies on the side and grilled corn flavored in paprika butter (it was UH-mazing!!) The free bread and chimichurri was so yummy!! The bread was a perfect size (doesn’t fill you) and was warm and crispy. Chimichurri was very flavorful and complimentary! Edwin was our waiter and was very nice and helpful in suggesting (after I asked) what to order. He was professional and respectful. We also got a glass of white sangria and red sangria. Both were good (red was slightly more flavorful!! The restroom was clean. The whole restaurant and restroom all have slightly dim lighting. There is outdoor seating as well. The grilled corn was my absolute favorite!!! The caramelized bottom will make your tastebuds dance with delight!!!!
Jason S (Simchelin Guide)
Love this place. It's fine dining. There's usually a wait in the evenings on the weekends. We had the short ribs and they were amazing. You could really taste the smoky wood fire grill in the meat. Cooked to precise. Short ribs are usually cooked medium to well done for best taste and they did just that. The cut of the meat is very flavorful. The calamari was very delicious, they gave big portions and it wasn't just all batter like some places. For the Parking situation, there is some street parking on green street. Service was fantastic. Very kind and friendly. And fast. Over all a great experience. ✅ Great food ✅ Good price ✅ Good service ⭐⭐⭐⭐ Simchelin Stars
Mrs. P girl
This was our first time here. It was a cute little place it wasn't crowded. The service was ok. The food was ok. I liked the Argentina beer. I had Arroz Con Mariscos Patagonian Style Seafood Paella and the TABLA DE CHORIZOS appetizers. My husband had the ENTRANA AL CHIMICHURRI he added shrimp he also had the Pulpo as an appetizer he liked it. My son had the stuffed crepes he said it was ok.
Lana
Came here to have dinner and celebrate my cousin who just got married. The place is nice, has a romantic vibe. I never had Argentinean cuisine so didn't know what would be good. After looking at the menu i went with the Napolitana de lomo. It was very good. Big portions of food which I didn't expect. The meat had a great taste. Before our main dish came out, they served us bread with olive oil. The olive oil with the herbs was delish. I liked that they have a big selection of wines. I had a glass of their house cabernet sauvignon which paired well with my dinner. Servers were attentive to us even though we had a big party. They came over to our tables many times to asked if we needed anything. Overall, good food, good service, good wine and great atmosphere. Definitely will come back to try the other stuff on their menu.
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Good enough, relax. Have an empanada and be happy. This place is amazing.
Yes
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