Address: 6780 Miramar Rd, San Diego, CA 92121, USA
Phone: +18585660806
Sunday: Closed
Monday: 11AM–3PM
Tuesday: 11AM–3PM
Wednesday: 11AM–3PM
Thursday: 11AM–3PM
Friday: 11AM–3PM
Saturday: 12–4PM
Rémund
Went to buffet, let me tell you that it's great to see Indian restaurants start up buffets again. Virsa has a smaller buffet options but that doesn't mean the quality isn't there. The flavors standout in their dishes and any buffet offering Indian pickel is a plus in my book. For the price of $13.99 and good customer service, I plan to be back and bring back my friends.
Elizabeth Salen
The food is amazing, best garlic Naan ever, fantastic curry! And I loved the attention and the place.
Mona Ranadive
Love this place! If you want to really experience the best Indian hospitality, meet the owner Darshan uncle. He will take care of you like family! My kids 28 and 22 loved meeting him and enjoyed the food so much that during our one week visit we had one meal everyday at Virsa!!! If you wsnt to have the Besttttttt ever Sarson da saag with Makkey di Roti, let them know a day in advance and the owners wife will herself come and cook for you.. and trust me .... It's beyond words yummy!! They have a very good all you can eat lunch buffet too at very reasonable price. They also have space for 100 + people party and have a small patio too a must try place for Indian food in san Diego
A “MyReviews” I
Stumbled upon this place while driving to find food. Absolutely loved the food and the service. -They have the BEST FISH PAKORA. Not a lot of people can make good fish pakora -Their planner tikka masala with plane naan and garlic naan was delicious also. -Chai was delicious also. -I wasn’t a fan of the tandoori shrimp. The veggies and masala tasted great but the shrimp themselves were a bit plane. -Fish biryani was ok also. Overall, compared to many other restaurants we have eaten in the area, this place has very good food for vegetarians. And their customer service was GREAT!
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Its closed on Sunday. Not very sure if they have dinner buffet on Saturday
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