Address: 824 Broad Ave, Ridgefield, NJ 07657, USA
Phone: +12019436002
Sunday: 8AM–2PM
Monday: Closed
Tuesday: 8AM–7PM
Wednesday: 8AM–7PM
Thursday: 8AM–7PM
Friday: 8AM–7PM
Saturday: 8AM–7PM
C. ROD.
You have to visit this place. It is authentic Italian bakery with so many options. Great service and variety. Cakes, a delicious tarimasu cake and cannolis. Many more.
Chris Oh
Best lobster tail pastries in Bergen county. The cream is fresh and tasty. The pastry itself is perfectly buttery and crispy. You will not regret it.
Ellen
Love their lobster tails; pastry is flaky and chantilly cream is so light and creamy! I tried their tiramisu, eclair and sfogliatella for the first time today and was underwhelmed. I would go back for their lobster tails any day though.
Sara Lin
Rispoli is a delicious, fresh Italian bakery with amazing Sfogliatelle, Lobster tail pastry, and Pistachio cake on top of the typical assortment of cannoli, eclairs, etc. I already ordered ahead for the holidays!
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I’m sorry, lobster tails can not be shipped
I think they open at 8, but not hundred percent sure. You can call and place an order to reassure yourself
Good spelling but I know they do ship. I don't know if they ship sfogliatella
Employees all wearing masks and gloves benn there a few times during pandemic
Eclair pastry has vanilla custard filling.
Thank you . George rudawsky cop 46
We have gluten free cookies, which are pignoli (pine nut) cookies, cherry mac and sliced almond macaroon cookies.
Not likely Try the Emerson store if the hours aren't better
We make Saint Joseph’s pastries starting with the first weekend (Friday, Saturday, Sunday) of February. We will continue to have them every weekend (Friday, Saturday and Sunday) leading up to the week of Saint Joseph’s Day (March 19th). From March 13th thru the March 19th we’ll have them every day.
Starts at $13/pound, and goes up, depending on the cookies. Pastry are individual, but 6 large go for around $23.
The prices went up like everything else!
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