Address: 700 E Washington St, Orlando, FL 32801, USA
Phone: +13214245800
Sunday: 11AM–1AM
Monday: 11AM–1AM
Tuesday: 11AM–1AM
Wednesday: 11AM–1AM
Thursday: 11AM–1AM
Friday: 11AM–2AM
Saturday: 11AM–2AM
John Obeid
This burger bar specializes in stuffed burger patties (with various types of cheese). My waitress was a fan of "Brotherly Love" and "Sin City," the later is what I got. It was indeed a solid burger. I will say that if you're a Google photo user when making your dining selection (which is likely what brought you here, and the reason we love to contribute back) check the current menu on their website. I honestly came for a salad (yes, I know, at a burger joint) but the salads looked good, and the ones I wanted were no longer available, all that remained were lettuce based salads.
Ricardo Bran
Located just a very short walk from Lake Eola, this place has what I call bar food and a big selection of beers to choose from. Its fun, it’s loud, the service can be a little spotty. It was a group of 12 and our server was a little all over the place. She did try so A+ for effort. I had never had fried pickles and I am now going to order them when available! Lol!! The burger was ok. You can order from a selection they have or create your own. For me, it’s a place you go after a game or to watch a game with a group of friends and have some beers and bar food.
Gabriel Sanchez
Real chill. Wish there was more of a bottled beer selection! Thank you for the great wings and zucchini fries! Late night menu had great options.
Nicole Pena
We went fairly late in the evening, there was some trivia going on, music & a pretty good vibe. our one year old was provided with a high chair, waiter was fairly patient. We ended up getting burgers and beers and our son got the grilled cheese, I wanted that to come with a side of apples (as that’s an option on the menu) and it was instead brought out with fries. Burgers & beers were good but tater tots were cold.
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Thank you for your email. We are still requesting guests to wear masks as they enter/walk through the restaurant; it may be removed once seated. We have sanitizer available at entrances for everyone's' use. Our employees have their temperatures taken prior to every shift per the Florida guidelines, and continue to wear masks while working. We are no longer required to limit our occupancy to 50%, but we keep safe distances between tables. Sanitation is also a priority in COVID prevention. Therefore, in addition to our regular cleaning routines we have added sanitizing agents to be used after each guest leaves. We also offer new paper menus to guests that prefer not to use the QR codes that are at all tables. Condiments are available by request rather than available at the table. The safety of our employees and our guests are of utmost importance to us!
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