Butcher Block No 9

Betty Sesrs

I was a first time customer; had planned to purchase several selections of meat. I told the guy which pieces I wanted and he selected the pieces he wanted and rudely said “they are all the same” then walked away to wrap it. Such a nice place but horrible customer service by the guy!

Gabrielle Jordan

I ordered a charcuterie board for 5 to 6 people and Butcher Block seriously delivered. The cold cut meats were very high quality from their shop. The additional cheese, crackers, and other arrangements were almost enough for a group meal. It was well worth the money and we’ll definitely be back!

Tom Deal

Unique meats available. Wild boar, Rabbit. Very good sausages. Great steaks, pork. They support our farmers in the valley, etc. Lard, the real stuff. If you smoke brisket, this where you buy lard.

Matthew Cash

Was a long time customer. I go in about 2-5 times a month to get dry aged steaks. I went in to purchase apx. $100 of dry aged steaks, to be told their cutting equipment was washed for the day and I could no longer order steaks. What butcher cleans their saws before closing, let alone when I am buying enough to pay everyone's salaries for the time it would take to cut my steaks. Absolutely ridiculous business model. Thanks for the service, never again ✌