La Dolce Vita Italian Bakery

Matt Ginsberg

I went to this bakery for the first time today. I asked for cannolis and they were priced at $4.50 when I was rung up it came up as $5 dollars. I then asked why it’s $4.50 and they told me “oh the price changed yesterday, we didn’t change the price tag”. They were not willing to make it right. Also was very disappointed to find out that when I served the cannolis,half of them were filled with whip cream on one side and then the cannoli filling on the other. All the treats were delicious though.

Russ LaSalle

Delicious! I ordered 2 rice pies and 1 Meat pie for Easter. (described as having salami and other meats) What my family calls, "Pizza Gaina" . Unfortunately, when I brought the pies to Mom's for Easter dinner, we had 2 rice pies and 1 Wheat pie. The markings on the box were "R" for rice and "W" presumably for Wheat, but I think whoever bagged it up thought is was a "M" Perhaps just write out he word, Meat, to avoid confusion.? Other than that, they were all delicious. I made a Florentine, Easter meat pie in less than an hour to kind of replace the missing pizza Gaina, so no worries. Next year, we'll try again. 😁

Don Amann

What an excellent choice for a bakery! Everything is fresh and you can tell the second you walk through the door. Well worth the price. Premium baked goods. Worth the trip from Phillipsburg NJ. 🤙

Anthony Perez

Very disappointed. We got a slice of italian cheesecake but it had clumps. Black Forest cake was dry with a chemical after taste. Tiramisu was full of cream without much of lady fingers. Whole food’s tiramisu is way better.