Address: 113 Artsakh Ave, Glendale, CA 91206, USA
Phone: +18186491015
Sunday: 11:30AM–11:30PM
Monday: 11:30AM–10:30PM
Tuesday: 11:30AM–10:30PM
Wednesday: 11:30AM–10:30PM
Thursday: 11:30AM–10:30PM
Friday: 11:30AM–11:30PM
Saturday: 11:30AM–11:30PM
David D.
KhinkalI was overpriced and not the best one. Fried khinkali was cold, so we just tested and no more. Russian waiters were nice, but very slow. We waited 20 min to get our check. In overall good for one time visit, never again.
Link Lo
From boiled dumpling, fried dumpling, to skewers of meat, everything at khinkali was delicious. However, the one thing that stands out as a must have is the boiled beef khinkali. We only ordered 3 to gives ourselves a chance to try everything else, but I would totally come back just for the boiled dumplings
Breanna Ellison
Mushroom Khinkali: 6/5 Beef Khinkali: 5/5 Cheese Khinkali: 5/5 Dolma: 3/5 Ich Salad: 3/5 Pilmeni: 3/5 Tarragon soda: 6/5 (can’t go wrong) Overall, I feel like I finally had the Georgian food everyone was raving about. Everything that wasn’t so Georgian was eh and a bit overpriced, but definitely worth it for good Khinkali. Nice waitstaff as well.
Shanelle S
Authentic Georgian restaurant in Glendale. I was hankering for some khachapuri and this place kept coming up in my results, so came here on a Saturday around 1pm to grab some lunch! They’re open for outdoor dining during covid. It seems that smoking was allowed. Bathrooms are available inside on the left hand side. Street parking (metered) is available; if you get lucky, you can find some 2 hour parking a few blocks out but read the signs. Food-wise, everything was delicious. As it’s in the name, you must get the Khinkalis. You can get them boiled or fried, and you can opt from mushroom, beef, or cheese. The fried cheese khinkali was my personal favorite although the steamed mushroom is a close second. You eat it by grabbing it from the stem so that you can slurp up the juices from the dumpling (don’t use a fork otherwise you lose the juice!). The pieli soup took a while to come out but the waitress gave us fair warning, and it was well worth it just for the warm phyllo dough covering on top. The soup was yogurt-y and came with a good amount of small dumplings. Of course, the khachapuri was super fresh and tasty. They do serve alcohol (including Armenian drinks) and credit cards are accepted. Overall, this place was super yummy and authentic - I’ll be back the next time I have a craving for some more khinkalis.
Thanks! Your review is awaiting moderation.
The owner is Armenian and no his name is not Paul
Hi Mahmoud , yes it is vegan.
yes , soup of the day.
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.