The Boiling Crab

Shondrea Parker

Top tier!!!!!!!!!!!! This is my second time here. We come from NC but we were in FL for the weekend. I drove them a hr and 20 minutes from our resort just to come eat here. Both times were awesome but tonight the experience was over the top!!!!! The food is A1 finger licking scrumptious delicious I mean like good good 👍🏾 but what topped it off is the customer service. Not only did our waiter William provide outstanding customer service the entire visit but the manager (i think his name is frank) the cooks AND other waiters stopped, greeted us, constantly asked if we needed anything, and ensured we were 100% satisfied with our meals…they were all very welcoming and provided the absolute best dine in experience ANY restaurant has ever given…we greatly appreciate you all and will see you next time.

A F

What a fun experience this was! Eating without utensils out of plastic bags :) The food was beyond delicious... And the sauces!! To die for! Definitely coming back

Greg Johnson

I ordered the Dungeness crab with the Rajun Cajun sauce. It’s was steamed in a bag with some extra sausages. I also had a bowl for chowder with extra sausage as well. Overall I like the Dungeness crab because the meat is sweet. The price was expensive however. They can get these for $25 straight off the boat in Fisherman’s wharf in Frisco. $45 for the same things seems high. Besides the price, things were good

Nancy

So happy a restaurant like this has opened in Miami! I haven't had anything like this since the last time I was in DC over 4 years ago. It seems like they've ironed out all the kinks of opening up a restaurant. We were a party of 2 and seated within 30min on a Sat night. Waiter came by the table pretty fast and food came out within 10min of ordering still hot. I would recommend the shrimp because the natural sweetness blends really well with the strong savory sauces. The medium spice level is actually spicy. It is quite salty, but that's what you should expect from a place like this. Paid less than $30/person including tax and tip. Service was friendly and he explained the menu well for those who have never been. They don't have disposable gloves, but just ask for a couple of extra bags and you can make do if you really dislike staining your fingers in the juices. Will definitely come back again!