Address: 91 Perkins Cove Rd, Ogunquit, ME 03907, USA
Phone: +12076464444
Sunday: 11AM–8PM
Monday: 11AM–8PM
Tuesday: 11AM–8PM
Wednesday: 11AM–8PM
Thursday: 11AM–8PM
Friday: 11AM–8PM
Saturday: 11AM–8PM
Cindy Scott
Beautiful restaurant and very picturesque setting. Enjoyed the fried clams and scallops!
Megan Gillen
We came here during a road trip up to Bar Harbor, and it was the perfect place to stop! We each got the lobster rolls which were great. Indoor and outdoor dining options, we ate outside under a covered tent so we weren’t sweating in the sun and overlooked the water.
Rick L
The restaurant and area turned out to be very quaint and we thoroughly enjoyed our visit. Three family members had a whole lobster and the fourth had a baked haddock dish: all meals were fantastic! A great water view plus super service from Eric topped off our meal.
L MS
Second time here, since we are from Texas. We were visiting NH at my grandparents cottage in Wolfeboro. As , it happened, service was great !! Eric I believe. Then, the young lady who went to see if lobsters were served for lunch. Thank you. It was yummy, and definitely will be our spot when we come next summer too.
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Yes they are
Yes
Hi Mary, you could Google their web page. But I think the other local guides are right.
Hi Arlene Oakley, maybe I can help. If you go to Google on your phone and tap the mic and say Jackie two Ogunquit Maine. I think their page well come up on your phone was that information and their telephone number. Reason why I say this. Jackie to, does have a page that come up on my phone when I joined Google local guides a lot of businesses come up on my phone for ratings. Jackie to, was one of them. And is still on my phone with all the rest of them. So please try this and I think they can help you with your question.
They close in the fall. I believe sometime in October. The restaurant is an open concept that is not winter friendly.
Call them and ask !
So far as i know they serve from the menu until closing, but calling them is strongly advised.
Responses here come from other customers, like yourself. For questions like this, you would be better off to call them, or stop in. Chances of even an employee answering your question on here is slim at best.
To be honest, there is, at best, a 50/50 chance that anyone from the restaurant will even see this, and less chance they will respond. Your best bet would be to call them, or go in, and ask them.
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