Vegetable

Category: Hamburger restaurant in Studio City, Los Angeles, CA

Address: 3711 Cahuenga Blvd, Studio City, CA 91604, USA

Phone: +18187541149

Opening hours

Sunday: Closed

Monday: 12–8PM

Tuesday: 12–8PM

Wednesday: 12–8PM

Thursday: 12–8PM

Friday: 12–8PM

Saturday: 12–8PM

Reviews

Ambar B Capoor

Nov 15, 2019

The restaurant has a lovely rustic feel to it, with hewn wooden tables, a long communal table and several booths and high tops. I got there 30 minutes before the end of lunch service and was greeted by a friendly young lady who promptly seated me, have me a menu and some water. She explained the menu, daily specials and then gave me some time to look it all over. I went with the lunch special which is $20 and includes a soup, and two dishes. The butternut squash soup was exquisite. It had a beautiful texture and a hearty depth to it that had an earthy flavor. Not too sweet and nicely balanced. The skillet was nice, wth a fried egg on top, but I felt it lacked flavor. The fingerling potatoes were very substantial, and had a nice mix of slightly burnt and just right potatoes smothered with a cashew cheese and coconut cream. The combo was much too much food for me and unfortunately you can't share it, but if you've got a healthy appetite it should be just right! I'll come back to try a couple of other items, but I like the ambience and the service, si definitely a winner. If you like the review, please leave me a thumbs up to let me know... 😉

mr. davis

Oct 17, 2019

I stumbled on this place going to SunCafe. I’ll tell you this, SunCafe will no longer be my frequent flier. This place is legit and so damn tasty. Tomato Soup. Outstanding. Sriracha Sweet Potatoes. Incredible. Mac and Cheese. Damn Tasty. Fresh Orange Juice. Perfect. Server was very helpful and friendly.

Rick Lupert

Jul 10, 2018

Okay, we’re vegetarians, so if you’re going to name your restaurant Vegetable, odds are we’re going to show up at some point. And so we did! Twice even…this most recent time was on Mother’s Day for brunch! I had the Maple Sriracha Hash Skillet…All four of those words are things which make me want to order a dish. I really enjoyed it…it has a spice to it but it was just the right amount to be a presence without taking away from the edibility of the dish. We got the grilled cheese for our kid without the tomato basil compote which I’m sure would have been awesome for our adult palettes, but not for our 9 year old. (And they weren’t willing to put it on the side. It says right on the menu “All modifications politely declined.” That’s probably our least favorite thing to read on menus. If you’re a person with a particular diet restriction, or a combination of diet restrictions, you often need to be able to change or modify an item so you actually eat it. For a place that is so clearly catering towards vegetarians, vegans, and with lots of gluten free items available, it was definitely disappointing to see this policy. That having been said, for the sake of our kid we were happy they were willing to serve the grilled cheese without the compote.) My wife got the Smothered Cruciferous Breakfast Scramble which she thought great and which came with, as she described “crazy good” cornbread. The coffee was good too. (Kind of an essential of you’re serving brunch!) It was served in a French press for three people, and the two of us coffee drinkers did very well with that. (And they put a little hour glass timer on the table to give us an indication of the recommended brewing time.) Our kids thought the strawberry lemonade was the best thing he ever had in his life. He also thought the lentil soup he got was really good. The space and food was comfortable. The server was friendly and we’ll be back.

Todd S.

Jul 19, 2017

this is one of those must eat places if you're veg (and even if you're not).. I go here at least once every time I'm in town. 10/10 on the Mac & cheese and all the house made breads and pretty much everything else.

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Questions & Answers

What are the Covid safety practices like here?

Anonymous | Sep 1, 2022
Vegetable | Sep 1, 2021

Super strict. we follow all CDC and Health dept guidelines and practices. masks and shields on all servers. sanitizer all around at all times. masks on guests whenever possible. all outdoor tables 8ft apart

Can I get delivery from this place through any apps?

Jinny Parron | Sep 2, 2018
Karla Cruz | Sep 2, 2019

No

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