Address: 1808 N Placentia Ave B, Placentia, CA 92870, USA
Phone: +17145282159
Sunday: 11AM–8PM
Monday: Closed
Tuesday: Closed
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
Christal Thavincher
Great little place to get a Chicago-style deep dish pizza. They can get busy so calling in your order ahead will help with having to wait if you order a deep dish pizza. I got the deep dish pepperoni and sausage pizza and a side of garlic bread and that was definitely a lot of food! If you've never had this type of deep dish pizza before, be prepared for some awesome food. You'll be eating with a fork and knife as well, no shame. Lots of Chicago themed decorations inside this pizza shop and they had the Angels baseball game playing on the TV.
Raenel Montalvo
Good deep dish, sauce was really good, the meatball sanbwich was good, but my bread got soggy and it started to fall apart as I ate it, it is pricey, $61 for a large 3 topping, 1 meatball sub and 1 lrg soda, I guess now a days everyone is pricey hiking. I gave it 4 stars cuz of the cost.
Edward gomez
A good place to go for some deep dish pizza. The ingredients were so fresh. I had ordered a large pizza for myself wife and 2 kids. The sausage was nice and big had a nice little pop spice to it. The pepperoni was so good the green bell peppers were omg so good you could tell they were fresh nice big chunks also not rubbery or chewy it had that nice crisp to it, and the best part the gooey cheese now you know your going to enjoy your pizza when you go to put it on your plate and the cheese just stretches and stretches. One large pizza fed all of us and we even had 4 slices left over and now I get to have this yummy pizza again for my lunch at work. When ever we get pizza anywhere else we normally have to buy 2 pies, bread , pasta and salad. Normally comes close to around 50 bucks but here I could just get one pie and some garlic bread and my family is good and it would come close to the same price The quality is on a whole nother level here try it out
Colleen Walters
Born and raised in Chicago… just moved to California 1 year ago and can’t find good pizza. This is the PLACE!!!!! Pie was cooked perfectly with the perfect amount of crunch. 10/10 would come back again can’t wait to try the deep dish Update 1 month later got the deep dish….. it was amazing and felt like the perfect mix of Lou’s and giordanos WELL DONE!!
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I have refrigerated cooked pizzas from here in the past and it reheats nicely in the microwave. If you decide to do it, ask them not to cut it for you. Good luck.
The owner and employees wear masks. In the kitchen, helper wears gloves. Customers are required to wear masks. Unless you are using your card to make payment, they don't want you to touch their pens. Maybe smart to bring your own pen. There are plenty of spaces inside...for around 5 or 6 people to social distance...to wait for pick up. There are some people wait inside their cars. Wait time is kinda long. Very busy pizzeria. However, it is all worth it.
You get what you pay for, so don't come in expecting little ceasars prices for their monster of a deep dish. A large will run you around $30.
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