McDonald's

Elaine Montoya

I went inside to get breakfast because the drive thru lines were long and I thought it would be easier and not take as long. The young gal that helped me was not very friendly and didn't seem to want to be there. When I got my order, I asked for syrup for the hotcakes and she acted like it was a bother to get them for me. Then I asked for jelly for the English muffins and again it seemed to bother to give them to me. When I asked how come they don't automatically give them like they used to, another employee pointed to a notice that was posted saying it was the law that we had to now ask for condiments, utensils and salt/pepper. I wasn't very happy how I was treated at that location so I might just have to go to a different location instead.

Ken McNiel

I made a simple order due to dietary needs and allergies (light mayo, no lettuce) on my sandwich. And there was no pickle. The special tag was on the wrapper, but there was heavy mayo and shredded lettuce on it. With the price of gas, I'm not going back to complain. I don't I'll even go back at all.

Mike Tarango

The hash browns tasted like they were in really old cooking oil jist chillin in there they were like rubbery and left a bad taste after not even biting in to it wasted my money on something my mind was set on but the sausage mcmuffin's were okay but it was super early usually packed to the Max

Crystalline Kicks

Had to throw this away. When customers have special orders. There's usually a reason. In my case, I am allergic to the pickling ingredients. So even when you cut corners and remove the pickles from a pre-made burger(which happens a lot). The juices from the pickles ARE STILL ON THE BURGER. Then a visit to the ER. NOT FUN! PLEASE DO BETTER!! I CAN'T AFFORD TO THROW AWAY FOOD.