The Boiler Steam Kettle Cooking

p86111

The house one is just always my fav The clam chower one even have a big crab leg in it Cajun fries is not bad Also cool to sit on counter to watch them make it infornt of u

Tara Neumann

Our first time back in years, it was as good as it was then. Everyone was happy with their dish.

Mrs. P girl

This was our second time here the last time was about four years ago. The service is still good and so is the food. I like that you get to choose your spice level. It looks a lot like the oyster bar at the Palace station in Las Vegas but no where near as good as the one in Vegas bit a good substitute if you can't make it to Vegas.

Tila

Hands down the Best Pan Roast in the area. They used to have lobster in the house pan roast, but not anymore. All good, so much flavor still and loaded with other goodies (shrimp, crab, clams, scallops). Expect slow service, but the employees are working hard and understaffed. Be nice.