CVI.CHE 105

Jeminy Caribeno

Amazing fare of Peruvian dishes. Every plate is carefully crafted to perfection. Presentation is meant to impress. Staff is attentive and friendly It is pricey, but the experience is worth it. A reservation is highly recommended. Sangria options include Liche and Passion fruit and both are amazing. Clams, steak ,ceviche, octopus, calamari all on the menu. Dishes are large so best to share.

Win Pierce

Love coming here for the ceviche, seafood, and appetizer dishes - I honestly wouldn't prefer to go anywhere else! I think their other full sized entrees are passable however. Pastas are very heavy and meat/steak dishes sometimes taste too much like fuel. One of my favorite things on the menu is the crispy rice!! A must try.

Vanessa Perez-Corredor

Came for a quick lunch while having to make some work calls and the staff particularly Orlando was patient and soooo attentive. The food was delicious and per his recommendation we had the octopus and it was AMAZING! Highly recommend this spot and the service provided by Orlando! Coming back soon!

JOSE DAVID CANO

One of the best Peruvian restaurants where I have been. The atmosphere of the place is really good and the welcome and choosing of the table has to be considered with the service. For the dishes to choose it was a little bit hard because of the many choices that you have and want to pick theme all. But finally the shrimps and the meat at a great point was a great selection. The quantity I saw it was perfect also. The only thing that wasn’t so delightful was that they bring the dishes without the forks and when we tried to call for someone to bring us the forks they kind of looked at us and just with a look told us the wait for a minute (It wasn’t even full the restaurant). Maybe it was a training day for some of the waiters, I don’t know, maybe we had bad luck. It is nice to have a place where you can eat outside and fresh. For the handicapped people it is totally friendly.