Bombay Nights

Abhilash Pradhan

An impromptu Google find took us here and we started off with ordering some Momos . The chicken Momo and the fried n sautéed momos were a real treat . Perfectly seasoned minced chicken filling which is a must in momos and the wrap was light and moist . We ordered chilli chicken and lam Sukuti for appetizers. Chilli Chicken - Fried chicken tenders sautéed with veggies in chilly sauce. It tasted very good too. Lamb Sukuti - Disclaimer, I have limited idea about Nepali cuisine hence we had to try this. This is basically dried lamb tossed with veggies and mixed with Nepali spices. Since the lamb was dried the process I know needs lots of salt to preserve it. Hence the lamb is slightly on the saltier side but it was something unique. For entrées we order a Chicken Noodles and it is something you are better off not ordering here. I don’t have anything to write about it. Overall, amazing Momos, quality appetizers and average indo Chinese entree .

Rishik Dhar

Great place to go for typical Indian recipes with a touch of Northern Plains and Himalayan Foothills. Delicious, spicy and freshly cooked. Loved it!

Lilly Quintanilla

- mango lassi - very thick and concentrated flavor, had some spices at the bottom - garlic naan - great addition to any dish - butter paneer - medium was just enough spice so that it wasn’t uncomfortable to eat, great portions ! - veggie samosas - the sauces it came with weren’t my favorite, but on its own, the samosa inside is slightly spicy and the outside has some good seasoning on it !

Dano G

This was my second time trying Bombay nights. I had the Chicken Tikka the first time( not pictured) and it was delicious. This time I tried the Lamb Vindaloo it was also good. They will ask how spicy you want it. I forgot where I was for a second and said spicy 😅 😳 I won't do that again.