On The Border Mexican Grill & Cantina

Hannah Crier

We ordered the brisket tacos, the mushroom portabella bowl, street corn, and the spicy pineapple margarita to-go. Overall, decent food. The portabella actually had nice texture and wasn't mushy. The service itself leaves a lot to be desired. No one seemed interested in helping. I got passed off on to three different people to get the margarita. If you're looking for a mind-blowing experience, don't come here. If you're looking for a relatively inexpensive meal with no expectations, give OTB a try.

Lava Light

We came for drinks and something small to eat. Drinks were ok at best unless a particular man was making them. If it wasnt him, there was far too much syrup in them. When it comes to the food, processed frozen chicken. The food did NOT live up to the menu in any way. Melted queso fundido- it was solidified when it made it to our table. The amount of "chorizo" was at best, disappointing. The tacos- I'm unable to locate the name of what we ordered but what I can say, thr chicken used was definitely frozen before hand. No flavor and DRY. All could be over looked if it wasnt for the fact that the we were consistently swatting away drain flies. A PROFESSIONAL IS NEEDED TO REMOVE THEM!! We were not the only ones who had this issue and the employees knew of it as well. They advised no one will take care of it. We will not be coming back!

Tom Ellis

Birthday celebration for our niece. This is her favorite place, but was our first time. The food was superb and the service excellent. The quantity was was more than generous. We had sufficient leftovers for a full dinner the next night. My wife gives the frozen margarita high marks. The parking garage was convenient and validation by the restaurant reduced the price of parking. Absolutely nothing about which to complain during our dining experience. We'll definitely be back 🌮🌯🍺

Tazmine Thompson

This place is so unprofessional and unclean. As soon as my friends and I walked in, a man squeezed by us and did not say excuse me and he just said table for 3, no hello or anything. No manners. Then as we are eating we see a mouse constantly running around under the booths. I asked to speak to a manager because at this point my friends and I do not want finish or food or take it home. So a lady went to look for the manager and I guess she couldn’t find them so she sends the same guy that didnt greet us at the door to come over. No way he was the manager. Instead of apologizing for the inconvenience and disturbance, he says “I can’t control that and your food is almost gone” We had just started eating and had plenty of food left over. He was not professional at all. I understand they can only control the circumstance but so much but the way they handled the concern was incredibly unprofessional.