Address: 222 S Red Bank Rd suite L, Evansville, IN 47712, USA
Phone: +18126023202
Sunday: Closed
Monday: Closed
Tuesday: 11AM–8PM
Wednesday: 11AM–8PM
Thursday: 11AM–8PM
Friday: 11AM–8PM
Saturday: 11AM–8PM
Rae Daze
this place is not overrated by any means and serves such delicious food. they’re alwaysss coming up with new specials and it honestly keeps things exciting haha. every time i eat a meal i’m always impressed with how tasty all the ingredients are. they also now have delivery and i couldn’t be more pumped!! i love that they deliver the food to the table as it is made instead of all at once. i’ve had one too many times at other restaurants where my food has come out barely warm and it ruins the experience. the pulled pork nachos and garden mac attack are super amazing so enjoy these awesome pics 🤤🤤🤤
Andrew Osborne
Flourish was delicious. You can tell visually and tastefully the items are made fresh upon order. The Berry Bacon Grill Wrap was phenomenal. The mix of flavors was perfect. I would also highly recommend the Ceasar Kale Salad. The way they massage the dressing into the Kale was awesome. No bitterness to taste. I didn't rate 5 stars, only because our food arrived at different times, several minutes apart. It wasn't an issue but for some it could be. Regardless, I will definitely be returning again and again. If you haven't visited Flourish, do yourself a favor and stop in for a meal. 10/10 recommended!
Cameron Reed
I’d been waiting to visit Flourish since I saw a friend post about it when they opened! I was finally able to try on our most recent trip to Evansville and was so disappointed. The food wasn’t good. The presentation was great, but the flavors were uninspired and the ingredients weren’t restaurant quality. The bread was something I’d buy at the grocery store and the vegan cheese was the lowest quality that doesn’t melt and has a weird flavor. I was so sad because I was dying to love it!!
Ethan Gowen
The only 100% vegan restaurant in Evansville. Great atmosphere, fantastic food and service. The owners are hardworking, generous, and genuine. My wife and I like the Cobb Salad and Almost Famous Bowl, but you can’t go wrong with any of their menu options. If they have brunch again, you best hope you don’t miss their hot cakes and biscuits and gravy.
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We expect to be open sometime between March 9th and March 15th. 🤞we are excited to serve you!
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