350 First

Tim Atwood

I took the family to Easter brunch and was really disappointed. For $25.00 a person I expected more than what was offered. It was a basic breakfast bar that was not well-appointed. No juices or coffee. Eggs, sausage and gravy, some fruit, bacon and some small pastries. No pancake, waffle or breads. No other carving stations or salads. The only saving grace was an omelet bar. It was the highlight of the entire affair. I don’t think I will be going back again, which is unfortunate since this location should be one of the highlights in the Cedar Rapids area. I’d avoid...

Katie Gogel

This was the 3rd time we have given the place try and will not be returning. Our server could barley speak loud enough to hear, whenever he actually was around. He was borderlines creepy. Our wine was warm, food was extremely over salted. Not to mention insanely over priced. My husband and I are incredibly forgiving considering the circumstances going on in our world right now, but this was just bad. Some of the staff was very friendly. Unfortunately it wasn’t enough to compensate for the rest of our experience.

Tricia Beyer-Miller

Great view from the top floor. Food was way overpriced for what it was. Steaks from our order were undercooked. My Mother ordered a medium well steak, and hers looked medium rare, just like mine. The staff was pleasant enough, but it was pretty slow going. We had to wait quite a bit for our meals. There were other tables getting their food long before we did, and we were there before they were. Not a pleasant dinner. Way over priced.

Brennan Russell

Great environment, definitely more upscale but not over the top. Food was very good. On the pricier side, but the food and service was in line with the prices. The coconut shrimp appetizer was really good, and the steak was also very good. Great service, and can't beat the views.