Address: N44W33013 Watertown Plank Rd, Nashotah, WI 53058, USA
Phone: +12623674883
Sunday: Closed
Monday: 4–9PM
Tuesday: 4–9PM
Wednesday: 4–9PM
Thursday: 4–9PM
Friday: 4–9PM
Saturday: 4–9PM
Clint Keller
This was my first time dining here and I came in with very high expectations. I'm always much more critical of the food on higher priced menus. The entire experience from start to finish was top-notch. The drinks, the food and the service all exceeded my expectations. If you're looking for a nicer restaurant for a special occasion, it's well worth the trip. I highly recommend it!
Ms.Z
Service was outstanding. The entrance is very cold and impersonal. Which is fine if you are looking for that sort of thing. The food is very average probably below average. Would have thought the food would have been a 4.6 stars ⭐️. Not even close . The tuna poke was very disappointing. Not sure why tuna poke is made with mayo and put into a mold ? Not good. It is too bad. The atmosphere is very stuffy and ok if you are 90 years old. Only thing I can rant and rave about is the service here.
Stephen Barone
Haven't been to this place since the 1980s and it proved to be better than we remembered. Haute cuisine at reasonable prices. Excellent food and service. Ask for deb. She rocks. Probably best dining experience in Milwaukee area.
Alexander Hanson
Incredible experience. Tasteful service and honest recommendations, dishes delightful to the eyes and palate, with a wisp of history and an openness to both modern and classical cuisine.
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Masks are required of all staff both front and back of house as well as guests. Guests must wear masks when entering and moving about the restaurant. All tables and bar stools are socially distanced throughout the entire restaurant. Silverware is wrapped in a napkin and is placed when seated. We use single use printed paper menus in all areas and our wine list is on an Ipad that we sanitize each time it is used. Everyday the restaurant is of course cleaned and then it is disinfected with a electrostatic "gun" that spreads a food safe charged mist in our bar and dining areas. All staff is tempted daily and is surveyed for current health and the health of those that they have been in contact with and information is logged. any questions please feel free to contact Norm the owner. 262.367.4883 ext 10
We serve our regular menu and take reservations as we do every night along with Fresh Fish specials on a Friday but not a deep fried fish fry. We are busy on Friday's with all those that are looking for traditional dining on a Friday and not a Fish Fry! Thanks, Norm
Casual is acceptable, but you will feel a bit out of place in jeans and a T-shirt. I would recommend at least business casual.
Probably back on 2018. Might have to put her in reverse there for a few
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