Sneakers Bistro

Category: Bistro

Address: 28 Main St, Winooski, VT 05404, USA

Phone: +18026559081

Opening hours

Sunday: 8AM–2PM

Monday: 8AM–2PM

Tuesday: Closed

Wednesday: Closed

Thursday: 8AM–2PM

Friday: 8AM–2PM

Saturday: 8AM–2PM

Reviews

Cheryl Persitz

Apr 3, 2022

Food was wonderful. It had been awhile since I have been here and I was not disappointed! We dine upstairs and it was a good experience. Enough space between tables so we didn't feel like we were on top of each other. Menu was good. My husband says the best eggs Benedict around.

RM R

Nov 13, 2021

Fantastic vibe and atmosphere with outstanding breakfast! The service was good and the food was great. The bloody Mary was spot and the coffee was very good. The Cowboy Hash with smoked beef brisket and two pouched eggs was a flavor explosion with extra side of hollandaise sauce (a must add).

Karen Kendzierski

Oct 18, 2021

I had a delicious breakfast here! I was able to park in front of the restaurant (meter parking - can pay on the park mobile app). We sat upstairs, which was spacious. The only obnoxious part was the bees that were flying around (assuming they got in downstairs since the front door was open). I had the Jumpstart #3 with black coffee. Highly recommended!

David Xu

Jun 2, 2021

On our way to Burlington from Plattsburgh New York we stop by here for a late breakfast/brunch. The place is located on the side of the road with two floors and some outdoor seating. We were seated promptly and our orders were taken. I got the eggs benedict with a side of a pancake and my wife got the veggie hash. Both of these meals were delicious and I highly recommend. It's probably one of the best breakfast/brunch meals I've had in a while. The pancake was also really delicious as well especially when you mix it with genuine maple syrup. The next time in Burlington this is a must go to and I recommend all my friends who are in the area to try this out.

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Feb 11, 2021
John Whyte | Feb 12, 2021

Plenty of room between tables, staff fully masked

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