Address: 901 W Morgan St, Raleigh, NC 27603, USA
Phone: +19198338898
Sunday: 10AM–2:30PM
Monday: Closed
Tuesday: 4:30–9PM
Wednesday: 4:30–9PM
Thursday: 4:30–9PM
Friday: 11AM–2:30PM
Saturday: 10AM–2:30PM
Kylie Arsenault
Very yummy food with great vegan options. Went here with family, and all nine of us were able to find something. The age range of my group was 12 years old to 70 year old, and we each were satisfied with our meals. However, our waiter was a bit off-putting and made us all feel generally uncomfortable. He was a bit condescending and confrontational, as we had arrived an hour before their afternoon close (& they reopen for dinner). We felt badly, and none of us ordered drinks or complicated meals- the majority of us were happy with salads.
Becky Zackaroff
This restaurant is by reservation only. It was really good. I got a cocktail that tasted like orange creamsicle. I didn't care for it but if you like that better for you. Beer selection was ok. Wine selection was very good. The wait staff was very friendly. There are staff waiting to take your plate when you're done and you wouldn't know they worked there because there aren't any uniforms but that was nice because they blend in.There was live music when we went. Overall beat experience we had in Raleigh. Be mindful of parking because it seems like there isn't enough of that in Raleigh either.
Doug Ewart
Great service in a café atmosphere, though the food was only meh! The price for four people was reasonable, considering we had appetizers, drinks (mostly mocktails), dessert and one coffee ($220 with tip). Four of us were there for two birthday celebrations. The service was quick an attentive; our drinks and appetizers came out quickly. The mussels were great; the focaccia (vegan) and whitefish salad were not bad. The entrees simply lacked any "pop". The shrimp pasta was fine, but bland. I had high hopes for the Tempeh Tikka Masala, but it needed a bit of heat to bring it together. The fish was bitter, according to my daughter, and the tofu stir fry was overly salted. We sampled the desserts and each was good. The servers brought out two of the desserts for the birthdays and again, were great. In the end, there are too many other interesting and creative places to go in Raleigh to consider coming back anytime soon.
Alicia Madole
Absolutely amazing food, and wonderful service. We were excited to try it out, as their inclusive menu caters to my flexitarian fiancé who ordered chicken, and vegan and gluten free dishes for me. They also have actual offerings for vegan, vegetarian and gluten free that seem more than an after thought that were expertly executed. It's a great place to bring friends and family of different dietary preferences without anyone having to sacrifice. I intended to save some of my main entrée for leftovers, but I couldn't. It was just so good... I highly, HIGHLY recommend the mushroom "scallops", whether you have a plant-based diet or not.
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Yes i got one from last christmas at work
Parking is difficult... good luck on street parking. But with minutes walking distance there is a parking...
Reservations not required but recommended.
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