Chariot Pizza

Raymond Young

Ordered roast beef sandwiches they put mayo on a sandwich that wasn't supposed to have mayo and the mayo was bad. I started eating it because i thought it was the onion that made it taste that way but i got sick. I highly recommend you not order from this place. They don't care if they give you an illness.

Michael Snyder

I've been ordering pizza and lots of other foods from this place for over 10 years now. Not once have I ever been disappointed. The pizza reminds me of the pizza back home in New York so so good! I recommend this place to everyone and everyone I know who has eaten from there all say the same thing, that it's so freaking delicious!

Ruth Abigail

Ok wow. Their pizza is incredible! The only other pizza in town that lives up to this is NY pizza all the way on the east side. If you want food pizza this side of town, this is your place. And their chicken Parm! Omg I am still drooling days later. And their mozz sticks. I mean.... You go inside and you almost want to leave. Not to be mean, but you just wouldn't expect that the best Italian food in town would come out of this place but it's true. Their bread sticks even! I've eaten there about five times now just since December when I moved to this side of town (do not shame me, I was remodeling my kitchen and eating out a lot), and they deliver too! I just cannot say enough good things about their food.

Kristen Brown

This is what our pizza looked liked after being delivered. Tell me this pizza does not look like it fell out of this box! Carpet fibers on it. Doesn't a manager review these posts and do damage control? I mean offer me something!!!! The staff (not mentioning names) kinda apologized and instead of giving us a free pizza, they wanted the old one and they delivered another one with the same freaking driver. AWKWARD!!!! AND AGAIN Hardly any veggies. It's sooo sad to watch an icon to Flowing Wells end up shutting down ALL BECAUSE of lousy customer service. We are a small town with a big memory and I'll NEVER go back. I'm a manager and I would do whatever it takes to make up for this. Especially to a frequent customer that hosts huge functions...NEVER to this one