Address: 4085 Pacific Hwy #103, San Diego, CA 92110, USA
Phone: +16192200025
Sunday: 10AM–2AM
Monday: 10AM–2AM
Tuesday: 10AM–2AM
Wednesday: 10AM–2AM
Thursday: 10AM–2AM
Friday: 10AM–2AM
Saturday: 10AM–2AM
Dj Rocksteady
We were looking for a good Italian restaurant while visiting San Diego. We found some on Google which were located in the Little Italy area. We drove there only to find that its almost impossible to find parking and all the restaurants were jam packed. We looked online again and found Little Italy Pizzeria Pasta! It was about 2 miles from the Little Italy area. Plenty of parking and we were seated immediately. We ordered Pizza, lasagna, and Ravioli. It was all great!! The service was excellent and the waiter/server was really friendly.
Nicole Flaherty
This place is a diamond in the rough! After a fun night of music and drinks at a concert, we were in the mood for some late night munchies and had one thing on our minds: PASTA! At 11pm on a Sunday night, our options were slim, but we stumbled onto this place. Were our eyes bigger than our stomachs? Yes. Was it worth it? HELL YES! We ordered a little of everything but the hidden gem was the fettuccine w vodka sauce! So good! Our table also got cheese bread, wings, spaghetti, lasagna, and top that all off w a big ol meat pizza. The staff was super friendly and were happy to joke around with us too. Cannot wait til I'm back in San Diego so I have an excuse to go back.
Alex Finch
The restaurant is north of the main areas of little Italy and also close to old Town. Went there because I was spending time at old town but already had Mexican food that day. The food was great, not much parking but because it's a little out of the way, there was plenty of it. Restaurant was clean and had a heart outdoor dining area. I read another review that said "unassuming" and I think I agree. You order and pay at the counter but you get high quality Italian dishes like you would from a restaurant at twice the price. I got the 1/2 and 1/2 veggie lasagna and ravioli which was rich and delicious. Cesar salad and jalapeño poppers to start. Plenty of food at a great price.
Jarrett Luckett
Don’t eat this mess! Me and a friend who owns three award winning restaurants in Wisconsin created a food truck and the one of the main items is an elevated chicken tender with various sauces. I’m not one to make a public comment about a company often but this food was so wack that I had to! These tenders are some cheap, pre breaded, frozen product. Absolutely terrible, especially for the cost. Also, the pizza was bland. My girlfriend, who is a food lover didn’t even want to eat it. (She approved me saying that. That goes serious this is.) I hope they stop cutting corners and be a proper Italian restaurant.
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